Kraft Foods Group is voluntarily recalling 7,691 cases of some varieties of its Kraft American Singles as a precautionary measure after a supplier failed to store an ingredient correctly.
The recall affects four varieties of Kraft American Singles Pasteruized Prepared Cheese products. The recall is for products with best when used by dates between February 20, 2015 and February 21, 2015.
A supplier did not store an ingredient in accordance with kraft’s temperature standards. While unlikely, this could create conditions that could lead to premature spoilage and food-borne illness, according to the company.
Any of the product in question should not be consumed and should be returned to the store where purchased for an exchange or full refund, according to Kraft.
It has had no consumer illness complaints for the product associated with the recall, according to the company.
The cheese was produced at Kraft’s Springfield, MO facility.